Advance registration is required for the classes listed.
Weber County USU Extension, 1181 N. Fairgrounds Drive, Ogden, is offering "Cooking With Wheat," May 21, noon, $2 per class. (399-8200 or trudy@ext.usu.edu)
Lugano Restaurant is offering cooking classes highlighting the regions of Italy. All classes are 11 a.m.-1 p.m. and cost $45 each. Campania, Saturday; Puglia, June 12; Toscana, July 10; Veneto, Aug. 14; Liguria/Piemonte, Sept. 18. (412-9994)
Sur La Table at the Gateway, 10 N. Rio Grande, offers "Flavors of Bangkok Thai," Thursday, 6:30 p.m., $65; "Cooking With Friends," Friday, 6:30 p.m.; "Cajun and Creole Cooking From Robert Barker's Kitchen," Monday, 6:30 p.m.; "Toe-Tappin' Tapas," Tuesday, 6:30 p.m. $65; "Weir Cooking in the City," May 19, 10 a.m., $65. (1-866-328-5412)
Sandy Bosch Kitchen Center, 8926 S. 700 East, offers "Healthy Hearty Breakfast," Thursday, 7 p.m. $5; "Set for Life,"Saturday, 10:30 a.m., $5; "Healthy Cakes," May 20, 7 p.m., $5. (562-1212)
Macey's in Sandy offers free classes: "Salads with La Parisian Dressing," Thursday; "The Jam Ladies," Tuesday; "Homemade Ice Cream" May 20; "Toffee Expert," May 25. All classes begin at 7 p.m. (255-4888)
Macey's in West Jordan offers free classes: "Gluten-Free for You and Me," Thursday; "Cooking With Eleanor Kondo Ream," Friday; "BBQ Grilling," Tuesday; "Culinary Fusion," May 19. All classes begin at 7 p.m. (984-8226)
Frank Granato Importing and Roth Concept Center, 1400 Foothill Drive #212, offers "Summer Food and Wine," May 26, 6 p.m., $25. (582-5552)
Peterson's Bosch Kitchen Center, 6265 Highland Drive, offers these free classes: "Homemade Pasta," Saturday, 10 a.m.; "Breakfast Ideas," Tuesday, noon.
Submit cooking class announcements to Valerie Phillips, food editor, Deseret Morning News, 30 E. 100 South, P.O. Box 1257, Salt Lake City, UT 84110; by fax to 801-237-2550; or by e-mail to vphillips@desnews.com.