Food

Meet the James Beard Award-nominated chef redefining Utah cuisine
By 
Sarah Gambles
Reese's grandson slams Hershey over 'inedible' recipe changes: Does the internet agree?
By 
Emma Neff
U.S. Olympian is doing ... salad reviews?
By 
Minty Buckwalter
Valentine’s Day restaurant deals and specials
By 
Hayden Madson
McDonald’s to release free McNugget Caviar kits, and romantics aren’t sure what to think
By 
Minty Buckwalter
Why this new doughnut shop is latest hot spot in Utah
By 
Sarah Gambles
These Utah restaurants just became semifinalists for a prestigious award
By 
Sarah Gambles
Chick-fil-A is turning 80 — and it’s celebrating all year with new drinks, merch and more
By 
Emma Neff
Kalani Sitake inhaled a Pop-Tart after BYU’s bowl game win — and caught Joey Chestnut’s attention
By 
Lottie Elizabeth Johnson
5 Utah food spots we checked out this year
By 
Sarah Gambles
Rosati’s Pizza brings Chicago deep-dish to Utah, but the real star is the thin crust
By 
Sarah Gambles
McDonald's, Coca-Cola and the AI ad debate
By 
Emma Neff
In-N-Out removes the number 67 after the viral trend wreaked havoc in its stores
By 
Caitlin Keith
Famed Michelin Guide to zero in on Utah’s Wasatch region in 2026 edition
By 
Carter Williams, KSL.com
Crispy Cones is bringing a European-style dessert experience to Utah
By 
Sarah Gambles
A freshly baked list of National Cookie Day deals
By 
Emma Neff
Utah’s Beehive Cheese earns global recognition at World Cheese Awards
By 
Logan Stefanich, KSL.com