Food

Chick-fil-A is turning 80 — and it’s celebrating all year with new drinks, merch and more
By 
Emma Neff
Kalani Sitake inhaled a Pop-Tart after BYU’s bowl game win — and caught Joey Chestnut’s attention
By 
Lottie Elizabeth Johnson
Rosati’s Pizza brings Chicago deep-dish to Utah, but the real star is the thin crust
By 
Sarah Gambles
Ogden’s Topper Bakery offering speculaas cookies, other Christmas treats after 5-year hiatus
By 
Tim Vandenack, KSL
McDonald's, Coca-Cola and the AI ad debate
By 
Emma Neff
Famed Michelin Guide to zero in on Utah’s Wasatch region in 2026 edition
By 
Carter Williams, KSL.com
Crispy Cones is bringing a European-style dessert experience to Utah
By 
Sarah Gambles
A freshly baked list of National Cookie Day deals
By 
Emma Neff
Utah’s Beehive Cheese earns global recognition at World Cheese Awards
By 
Logan Stefanich, KSL.com
MAHA and your Thanksgiving table — and why the new dietary guidelines are generating so much buzz
By 
Jennifer Graham
This infant formula recalled for link to botulism
By 
Lois M. Collins
Why this new train-themed restaurant in Utah is worth checking out
By 
Sarah Gambles
Salt Lake City Downtown Farmers Market finds new winter market home outside of downtown
By 
Carter Williams, KSL.com
A super sweet collaboration: Martha Stewart takes over Crumbl’s menu this week
By 
Caitlin Keith
Senate Democrats ask Utah Legislature to cover SNAP benefits during shutdown
By 
Bridger Beal-Cvetko, KSL.com
Trick or treat yourself: Halloween 2025 food deals
By 
Emma Neff
Salt Lake County health officials warn against eating at unpermitted food stands
By 
Curtis Booker, KSL.com