A grand opening will be at 11 a.m. on Saturday, June 27, for the Inn on the Creek, a new restaurant and hotel in Midway.

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Chef Jean Louis Montecot moves from Sundance to the new Inn on the Creek that can seat 120 people inside and 40 outside on the deck. The dining room features large windows for good views of the nearby mountains.Tom and Flo Ratchford are the innkeepers of private rooms in the main building and the separate chalets for individuals, couples, families and groups. Some rooms have full kitchens or kitchenettes.

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