All of the best slogans are taken. Some foods even have slogans they don't deserve. I have been trying to think of a slogan for a new Cajun place in Orem. I'm not their spokesperson. They don't even know I was there to do a review. But I felt compelled to capture the essence of the restaurant in a catchy phrase and sing it everywhere.
The food was that good.Are you ready for some real food? OK, that one was already taken by Hardees. And it probably wouldn't work for the Cajun Cafe since I would be grabbing people by the collar and asking them just a little too seriously, as if to wake them up to a true food experience.
No one can eat just one. Compared to the Cajun, I have to wonder how a lowly potato chip got this slogan. So unfair.
It's the real thing. Now here's a case for slogan envy. The Cajun Cafe couldn't get any more real. The man who runs the Cajun Cafe is from Louisiana. He is a down-to-earth guy, and willing to talk to every Joe and Jane missionary who spent time in the South. He knows the real thing because it's in his blood. And he's a pretty talented chef. See, it's one thing to know it, but it's quite another to unravel the alchemy.
Practically everything on his menu is made from scratch. I was most impressed by the quality of the roux. Not pasty or heavy, the perfect medium for pure flavors of stock and fire to work their Cajun magic. Experience this in the Crawfish Etoufe